News Release
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“Chef’s Table Plan KIREI” – Safe and Secure Dining Experience From Start to Finish – Reservations Begin September 1, 2020 (Tuesday)
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Keio Plaza Hotel’s Christmas Cakes of 2020 - “Hotel Taste at Home” - Reservation starts from September 5th (Saturday)
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Introducing “Drive-Thru Check-In” – A New Lifestyle Initiative (Special Plan Available from August 15, 2020)
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Collaboration with L’OCCITANE – Flowers and Southern French Provence Motifs – “An Edible L’OCCITANE World” – October 1 (Thu) to December 31 (Thu)
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Instagram Campaign – Win a Pair of Accommodation Vouchers at Keio Plaza Hotel Tokyo! Share Your Wedding Menu Fair Experience with Hashtag “#KeioBrides” – September 21 (Mon, public holiday), 10:00 a.m. to 7:00 p.m. [Reservation required, free admission]
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Free Shipping Nationwide - Enjoy Three Cuisines: Japanese, Western & Chinese - Keio Plaza Hotel Osechi 2021
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Nan-en Chinese Cuisine – From The Chief Chefs, Li Guochao & Kanazawa Nobuto: Luxurious Seafood & Autumn Flavors – September 1 (Tue) to October 31 (Sat), ２F/Chinese Cuisine <Nan-en>
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Enjoy the flavors of autumn to the fullest with our "Autumn Stroll in the City" lunch and dinner event, from September 1st (Tue) to October 31st (Sat)２F at Kaiseki restaurant Soujuan and Japanese restaurant <Kagari>.
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The Hotel’s Little “Museum” - Lobby Gallery Exhibition Schedule for September 2020
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Introduction Video of COVID-19 Preventive Measures - Available on Official Website and YouTube
Contact Us
- TEL.＋81-3-3344-0111
Reception Hours: 10:00 a.m. – 8:00 p.m.