All Day Dining <Jurin>

Unwind in an airy, green-filled setting

From breakfast to dinner, and a relaxed café break or our popular sweets buffet, we’re ready for whatever your day calls for.
With natural light pouring in through expansive windows, it’s an easy place to settle in and enjoy unhurried time.

Information

Location: 2階
Hours: 6:00 AM - 9:00 PM (Last order at 8:30 PM)

◎ Breakfast 6:00 AM - 11:00 AM
Number of Seats: 152 seats

*The above prices include service charge and tax.
*The photos are for illustration purposes only. Depending on the season, weather, and availability of ingredients, the content and presentation of the dishes may change.

A wide selection of satisfying favorites

From light meals to hearty comfort classics, including our signature curry, a steak rice bowl, and nasi goreng, each dish delivers the dependable flavor guests have loved for years.
Seasonal Sweets Buffet

Our sweets buffet is offered with a different seasonal theme. Expect delicate, pastry-chef creations featuring generous use of seasonal fruit, and plenty of savory bites as well, making it just as enjoyable for an afternoon treat as it is for a late lunch.
A Musashino landscape, reimagined in Shinjuku

The green panorama beyond the windows was created in 1971 by acclaimed landscape designer Koki Fukaya. The tranquil pocket of woodland, set against Shinjuku’s skyline, has even been recognized as one of the “30 Best Green Spaces in Shinjuku.”

▼ Feature 100 - Little Stories Behind The Scenes Of Omotenashi (Japanese Hospitality)

VOL.8 Jurin’s Greenery - An Original Musashino Landscape

If you have any questions, please check the following.

FAQ

Reservations

Reception Hours: 10:00 a.m. – 8:00 p.m.

Reservations

Enjoy freshly made sweets in the autumn - a rich and rewarding treat.

At Jurin's Sweets Garden, be surrounded by the flavors of autumn and savor the happiness of the moment.
Wrapped in the aroma of rich butter, indulge in the deliciousness of freshly made sweets.

*The photo is for illustrative purposes only. Depending on the season, weather, and availability of ingredients, the menu and tableware may change.
*Discount coupons and vouchers cannot be used in conjunction with the "Special Drink Plan" and "Student Discount Plan".
See details

Price: Adult 【Weekdays】6,000 yen~/【Weekends & Holidays】6,300 yen~
Children (4 years ~ elementary school) 4,000 yen
*Free for children under 3 years old

Please choose from the times below.
[Weekdays] (1) 2:00 PM ~ 4:00 PM / (2) 2:30 PM ~ 4:30 PM
[Weekends & Holidays] (1) 3:00 PM ~ 5:00 PM / (2) 15:30~ 5:30 PM
*Last order for drinks 30 minutes before

[Special Plan]
・Special drink included: 6,900 yen
・Weekdays only / Student discount (limited quantity) 5,200 yen

For those who would like to enjoy a more relaxed conversation with something lighter than afternoon tea, we recommend this plan.

Enjoy four types of autumn-inspired sweets featuring Shine Muscat grapes and apples, along with savory items.
You can enjoy as many drinks as you like from approximately 15 varieties,
including coffee and tea.

Sweets
Shine Muscat and elderflower verrine
・
Pumpkin Basque-style cheesecake ・
Apple-shaped mousse Mont Blanc

Savory
Craft open sandwiches, prosciutto, and pork pâté ・
One type of cheese ・
Dried fruit, baguette

Soft serve ice cream & toppings
Vanilla, Seasonal Flavor, Mix
*4-5 types of toppings available, changing daily

Drinks
Various types of coffee (hot and iced) ・
Tea (hot and iced)
Choose from approximately 15 varieties, including herbal teas.

*Limited to 20 servings per day.
*Available every day in September, and only on Tuesdays and Wednesdays (excluding public holidays) from October onwards.
*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*Reservations are required and must be made by the day before (9:00 AM).
*Please inform us of any food allergies at least one day in advance. We may not be able to accommodate requests made on the day of your visit.
*Dining time (2 hours per session)
2:30 PM / 3:00 PM / 3:30 PM

September 1 (Tue) – November 30 (Mon), 2026

Chicken thigh confit and barley salad

Today's soup

<Main Dish Platter>
Sole bonne femme - Sole gratin
Roasted duck breast with port sauce

Bread or rice

Tiramisu

Coffee or tea

*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*From September 1st to September 30th, last orders for this menu will be taken at 3 PM.
*From October 1st to November 30th, last orders for this menu will be taken at 2 PM.

October 1st (Thursday) - November 30th (Monday), 2026

- Salad

- Soup of the Day

- Choose from 6 main dishes
- Chef's recommended pasta
Fettuccine with mushroom cream sauce
Atlantic smoked salmon mi-cuit
- Meat sauce spaghetti
- Cream sauce spaghetti with shrimp and broccoli
anchovy flavor
- Keio Plaza Hotel's traditional beef curry
- Indonesian style pilaf "Nasi Goreng"
- Vegetable pilaf

- Coffee or tea

* The photo is for illustrative purposes only. The menu and dishes may change depending on the season, weather, and availability of ingredients.
* Last order for this menu is at 4:00 PM.

- Hors d'oeuvre salad
- Soup of the day
- Chef's recommended fish dish
or
Chef's recommended meat dish
- Bread or rice
- Dessert
- Coffee or tea

* The photo is for illustrative purposes only. Depending on the season, weather, and availability of ingredients, the menu and tableware may change.
* Last order for this menu is at 2:00 PM.

・Seasonal hors d'oeuvres

・Today's soup

・Choose from 5 main dishes
・Meat sauce spaghetti
・Cream spaghetti with shrimp and broccoli
Anchovy flavor
・ Keio Plaza Hotel Traditional beef curry
・Indonesian-style pilaf "Nasi Goreng"
・Vegetable pilaf

・Dessert

・Coffee or tea

*Photos are for illustrative purposes only. Depending on the season, weather, and availability, the dishes and tableware may change.
*This menu is available for last order at 8 PM.

- Seasonal hors d'oeuvres

- Soup of the day

- Sirloin steak

- Bread or rice

- Dessert

- Coffee or tea

* The photo is for illustrative purposes only. Depending on the season, weather, and availability of ingredients, the menu and tableware may change.
* Last order for this menu is at 8:00 PM.

11,000円 *サービス料・税金込

Smoked Duck with Creamed Leeks
Balsamic Sauce

Soup of the Day

Linguine Boscaiola

Poached Red Sea Bream with Red Wine Butter Sauce

Pan-seared Beef Fillet with Mustard Sauce

Bread

Dessert of the Day

Coffee or Tea

*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*Last order for this menu is at 8:00 PM.

9,000円 *サービス料・税金込

Smoked duck breast with leek cream sauce
Served with balsamic sauce

Today's soup

Linguine Boscaiola

[Main Choice]
Please choose your main course from either a fish or meat dish.

Poached sea bream with red wine butter sauce
or
Pan-seared beef fillet with mustard sauce

Bread

Today's dessert

Coffee or tea

*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*Last orders for this menu are taken at 8 PM.

- Salad
- Soup of the Day
- Beef Ribeye Steak (120g) with Demi-Glace Sauce
- Bread or Rice
- Coffee or Tea

* The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
* Last order for this menu is at 4:00 PM.
* Excluded dates: December 31 (Thu) to January 3 (Sun)

- Salad
- Soup of the Day
- Steak Sandwich with French Fries
- Coffee or Tea

* The photo is for illustrative purposes only. The menu and dishes may change depending on the season, weather, and availability of ingredients.
* Last order for this menu is at 4:00 PM.
* Excluded dates: December 31 (Thu) to January 3 (Sun)

Our chef's original burger features a luxurious 150g patty made from 100% domestic Akaushi (Japanese Red) beef, known for its rich umami flavor and tenderness. It is topped with fresh, large-cut vegetables, savory grilled vegetables, and a generous amount of guacamole sauce made from avocado paste, spices, and a hint of refreshing lemon juice.

*Please note that the photo is for illustrative purposes only. The ingredients and presentation may vary depending on the season, weather, and availability.

◆ Details
・Lunch (11:30 AM - 12:00 PM / 90 minutes)
・IBASHO usage (8:00 AM - 4:30 PM)

◆ Menu
・Soup
・Salad

・Selectable main dish
Choose one main dish from the following:
1. Chef's recommended pasta
2. Meat sauce spaghetti
3. Cream sauce spaghetti with small shrimp and broccoli, anchovy flavor
4. Indonesian-style pilaf "Nasi Goreng"
5. Keio Plaza Hotel's traditional beef curry
6. Vegetable pilaf
7. Cutlet sandwich

・Mini dessert
・Coffee or tea

* Excluded dates: Saturdays, Sundays, public holidays, December 24 (Thu) & 25 (Fri), December 30 (Wed) - January 3 (Sun), February 16 (Tue) & 17 (Wed)
* The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
* The above plan cannot be used with discount coupons or vouchers.
* Reservation required / Please make reservations by phone.
(Restaurant reservation TEL: (03) 5322-8151 (10:00 AM - 8:00 PM))
* Please purchase a ticket at the IBASHO ticket vending machine before coming to the restaurant.

◆Contents
- Autumn Sweets Buffet (enter at 2:00 PM or 2:30 PM / 2-hour limit)
- IBASHO Daytime (8:00 AM - 4:30 PM)

[Please note]
* Excluded days: Tuesday, Wednesday, Saturday, Sunday, and public holidays
* For elementary school children, we offer "Children's Autumn Sweets Buffet × IBASHO Daytime" (5,000 yen)
* Children aged 4-5 years will be charged only the sweets buffet fee (4,000 yen) and IBASHO usage is free
* Reservation required / Please make reservations by phone
(Restaurant reservation TEL: (03)5322-8151 (10:00 AM - 8:00 PM))
* Please purchase tickets at the IBASHO ticket vending machine before coming to the restaurant
* Images are for illustrative purposes only. Menu and tableware may change depending on the season, weather, and availability of ingredients
* The above plan cannot be used in conjunction with discount or privilege coupons.

◆ Details
・Dinner (enter between 5:00 PM and 7:00 PM)
・IBASHO usage (5:00 PM to 10:00 PM)

◆ Menu
・Appetizer
・Soup
・Pasta (half portion)
・Main course (choose between fish or meat)
・Bread
・Dessert
・Coffee or tea

[Please note]
※Plan fee is to be paid at the restaurant.
※IBASHO usage time is from 5:00 PM to 10:00 PM (not available before 5:00 PM). Last order at IBASHO is 9:30 PM.
※For children in elementary school and above, we offer “Jurin Children's Dinner × IBASHO Night” (4,600 yen) including IBASHO usage fee.
※If you do not order the children's plan, elementary school children and above will be charged an additional IBASHO usage fee of 5,000 yen.
※Reservation required by 6:00 PM the day before.
※The photo is for illustrative purposes only. Menu, tableware, and other details may change due to season, weather, and availability.
※Discounts and coupons cannot be used with this plan.

◆Details
・Autumn Sweets Buffet (enter at 2:30 PM / 2-hour limit)
・IBASHO Night Time (4:30 PM - 10:00 PM)

[Please note]
※Plan fees are to be paid at All Day Dining Jurin.
※For elementary school children, we offer "Children's Autumn Sweets Buffet × IBASHO Night Time" (6,000 yen).
※For children aged 4-5, only the sweets buffet fee (4,000 yen) will be charged. (IBASHO usage fee is free)
※The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
※The above plan cannot be used in conjunction with discount coupons or vouchers.

Period: September 1 (Tue) - October 31 (Sat), 2026

Recommended

1,850円～ *サービス料・税金込

Far East White
It is characterized by its dry and sharp taste.
Please also enjoy the fruity and refreshing aroma.

Spring Valley Brewery Rich Lager <496>
The rich flavor of malt and the elegant aroma of hops spread throughout your mouth.
A rich yet clean and refreshing India Pale Lager.

*Prices include service charge and tax.
*The photo is for illustrative purposes only.
*Please note that the menu and tableware may change depending on the season, weather, and availability of ingredients.

2,800円 *サービス料・税金込

Crispy fried chicken topped with a sweet and spicy Yangnyeom sauce.
A dish that pairs perfectly with a cold drink.

*Prices include service charge and tax.
*The photo is for illustrative purposes only.
*Please note that the menu and tableware may change depending on the season, weather, and availability of ingredients.

2,800円 *サービス料・税金込

Deep-fried octopus seasoned with several kinds of chili-based spices,
It goes well with a cold beer.

*Prices include service charge and tax.
*The photo is for illustrative purposes only.
*Please note that the menu and tableware may change depending on the season, weather, and availability of ingredients.

2,500円 *サービス料・税金込

Olive oil infused with the saltiness of anchovies and the aroma of garlic,
with plenty of vegetables and mushrooms. Served with a baguette.
Served with a baguette.

*Prices include service charge and tax.
*The photo is for illustrative purposes only.
*Please note that the menu and tableware may change depending on the season, weather, and availability of ingredients.

For a limited time, we are offering a festive menu perfect for Christmas.
Celebrate with a luxurious lunch that begins with a smooth mousse appetizer, followed by a comforting potage soup perfect for the cold season, a main course of perfectly cooked beef fillet, and a delightful combination of rich chocolate cake and homemade ice cream, leaving you with a pleasant aftertaste.

Shrimp and avocado mousse with a small salad.

Today's Potage Soup

Pan-seared beef fillet with mushroom sauce and warm vegetables.

Bread or rice

Ensemble of chocolate cake and homemade vanilla ice cream.

Coffee or tea

*Prices include service charge and tax.
*The photo is for illustrative purposes only.
*Please note that the menu and tableware may change depending on the season, weather, and availability of ingredients.

For the appetizer, we paired the lobster and avocado tartare with a refreshing celeriac and green apple espuma.
The soup is a beautifully clear consommé with black tapioca pearls.
Our fish dish features luxurious golden snapper, served with a rich sauce infused with the savory flavors of shellfish and mushrooms.
The main meat dish features beef fillet with a rich truffle-infused sauce.
This special chef-crafted course is perfect for enjoying with loved ones or family on a special evening, or as a treat for yourself.

Lobster and avocado tartare
Celery root and green apple remoulade espuma

Homemade consommé soup with black tapioca pearls

Poached golden snapper with mushroom and shellfish nage sauce
Served with dentelle tuiles

Pan-seared beef fillet with Périgueux sauce and warm vegetables.

Bread

Chocolate mousse

Coffee or tea

*Prices include service charge and tax.
*The photo is for illustrative purposes only.
*Please note that the menu and tableware may change depending on the season, weather, and availability of ingredients.

Fee
Adults: 5,000 yen
Children (6-12 years old): 4,000 yen
Free for children aged 5 and under.
Serving hours: 6:00 AM - 10:00 AM (Last entry 9:30 AM)
*The prices listed include service charge and tax.

At our live kitchen, in addition to omelets and fried eggs, we grill thick-cut bacon and juicy sausages to perfection and serve them fresh.

We offer fluffy Koshihikari rice from Minamiuonuma, miso soup made with carefully selected broth and miso, and a variety of side dishes.

In addition to a buffet style where you can enjoy both Western and Japanese flavors,
We also offer a continental breakfast and à la carte menus.

Menu Details

*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*All seats are non-smoking.

Price: 5,000 yen
Serving time: 6:30 AM - 11:00 AM
*Price includes service charge and tax

- Egg dish with meat and warm vegetables
Please choose your favorite egg dish from the following:
【Plain omelette / Fried / Scrambled / Poached / Boiled egg】

- Please choose one drink from the following:
【Orange / Grapefruit / Apple / Vegetable / Tomato / Soy milk / Milk / Green smoothie / Apple cider vinegar soda /
Black vinegar mixed berry soda】

- Salad
- Plain yogurt
- Fruits
- Bakery basket
- Coffee or tea

We also offer continental breakfast and a la carte options.

Menu details

*The photo is for illustrative purposes only. The menu and dishes may change depending on the season, weather, and availability of ingredients.
*All seats are non-smoking.

Price: 5,000 JPY
Serving time: 6:30 a.m. – 10:00 a.m.
* The above price includes service charge and tax.

Please select one drink from the following:
【Orange / Grapefruit / Apple / Vegetable / Tomato / Soy Milk / Milk / Green Smoothie / Apple Vinegar Soda /
Black Vinegar Mixed Berry Soda】

・Small side dish
・Simmered dish
・Steamed dish
・Grilled fish
・Rice with Saga seaweed
・Miso soup, pickles, salad
・Coffee or tea

In addition, we also offer continental breakfast and a la carte options.

Menu details

* The photo is for illustration purposes only. The contents and presentation of the dishes may change depending on the season, weather, and availability of ingredients.
* All seats are non-smoking.

Price: 5,000 JPY
Serving time: 6:30 a.m. – 11:00 a.m.
* The above price includes service charge and tax.

・Main plate assortment
White kidney bean bolognese, seasonal vegetable hummus,
steamed vegetables, tofu meat balls
・Salad - Lemon dressing
・Soft French baguette
・Fruits
・Coffee or tea

Please select one drink from the following
[Orange / Grapefruit / Apple / Vegetable / Tomato / Soy Milk / Milk / Green Smoothie / Apple Vinegar Soda /
Black Vinegar Mixed Berry Soda]

We also offer continental breakfast and a la carte options.

Menu details

* The photo is for illustration purposes only. The contents and presentation of the dishes may change depending on the season, weather, and availability of ingredients.
* All seats are non-smoking.

This is a set of one cake of your choice and coffee or tea.

*The photo is for illustration purposes only. Depending on the season, weather, and availability of ingredients, the contents and presentation of the dishes may change.

- Kids’ Lunch　　　　　　　2,600 yen
Corn Soup / Fried Chicken / Hamburger Steak /
Fried Shrimp / Potato / Chicken Pilaf / Dessert

- Junior Steak　　　　　　3,600 yen
Corn Soup / Sirloin Steak
Bread or Rice / Dessert

- Beef Curry　　　　　　　1,600 yen
- Spaghetti Meat Sauce　　 1,400 yen
- Small Shrimp Pilaf　　　 1,400 yen
- Omelette Rice　　　　　 1,600 yen

* The photo is for illustrative purposes only. Menu items and tableware may change depending on the season, weather, and availability of ingredients.
* Prices include a 15% service charge and tax.
* Please inform our staff of any food allergies in advance.

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All Day Dining <Jurin> ​

Unwind in an airy, green-filled setting​

Information

Menu

Autumn Sweets Buffet

Autumn sunny spot afternoon

[October-December] Dinner Course Liberté ​"

Steak Sandwich Set

PLAZA Burger

Oktoberfest Menu

Christmas Lunch

Christmas Dinner

▼ Feature 100 - Little Stories Behind The Scenes Of Omotenashi (Japanese Hospitality)

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All Day Dining <Jurin>

Unwind in an airy, green-filled setting

[October-December] Dinner Course Liberté "