All Day Dining <Jurin>
Unwind in an airy, green-filled setting
From breakfast to dinner, and a relaxed café break or our popular sweets buffet, we’re ready for whatever your day calls for.
With natural light pouring in through expansive windows, it’s an easy place to settle in and enjoy unhurried time.
Information
- Location
-
2階
- Hours
6:00 AM - 9:00 PM (Last order at 8:30 PM)
◎ Breakfast 6:00 AM - 11:00 AM- Number of Seats
152 seats
*The above prices include service charge and tax.
*The photos are for illustration purposes only. Depending on the season, weather, and availability of ingredients, the content and presentation of the dishes may change.
All Day Dining Jurin
Notice Regarding Changes to Breakfast Service
Menu
Summer Sweets Buffet
料金:6,000円~ *サービス料・税金込
Period: July 1 (Wed) - August 31 (Mon), 2026
- Recommended
- Sweets
55th Anniversary Course
料金:5,500円 *サービス料・税金込
Period: Friday, May 1, 2026 – Tuesday, June 30, 2026
- Recommended
Jurin 55th Anniversary - Original Opening Menu
Period: Friday, May 1, 2026 – Tuesday, June 30, 2026
- Recommended
- Grand Menu
Summer Chilled Noodles Fair
Price: 2,700 yen each *Service charge and tax included
Period: June 1st (Mon) - July 31st (Fri), 2026
- Recommended
- Lunch
Lunch in the dappled sunlight
料金:5,500円 *サービス料・税金込
Period: July 1 (Wed) - August 31 (Mon), 2026
- Recommended
- Lunch
Sunny Afternoon Plate
料金:3,600円 *サービス料・税金込
Period: May 7 (Thu) - June 30 (Tue), 2026
- Recommended
- Sweets
-
A wide selection of satisfying favorites
From light meals to hearty comfort classics, including our signature curry, a steak rice bowl, and nasi goreng, each dish delivers the dependable flavor guests have loved for years.
-
Seasonal Sweets Buffet
Our sweets buffet is offered with a different seasonal theme. Expect delicate, pastry-chef creations featuring generous use of seasonal fruit, and plenty of savory bites as well, making it just as enjoyable for an afternoon treat as it is for a late lunch.
-
A Musashino landscape, reimagined in Shinjuku
The green panorama beyond the windows was created in 1971 by acclaimed landscape designer Koki Fukaya. The tranquil pocket of woodland, set against Shinjuku’s skyline, has even been recognized as one of the “30 Best Green Spaces in Shinjuku.”
If you have any questions, please check the following.
FAQ- Reservations
-
Hours 10:00 a.m. – 8:00 p.m.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Summer Sweets Buffet
Period: July 1 (Wed) - August 31 (Mon), 2026
料金:6,000円~ *サービス料・税金込
- Recommended
- Sweets
Content
Enjoy Summer Fruits In The Form Of Freshly Made Sweets.
Spend a blissful moment surrounded by summer fruits in our sweets garden, where sunlight filters through the trees.
Starting with our patissier's special, evolved version of shaved ice, we will be serving freshly made sweets right before your eyes.
*The photo is for illustrative purposes only. Depending on the season, weather, and availability of ingredients, the menu and tableware may change.
*Various discount and privilege coupons cannot be used in conjunction with the "Special Drink Plan" and "Student Discount Plan".
View Details
- Price
- Adult: Weekdays from 6,000 yen / Weekends, holidays & Obon period from 6,300 yen
Child (4 years old to elementary school): 4,000 yen
*Obon period: August 8 (Sat) - 16 (Sun), 2026
*Free for children 3 years old and under
Please choose from the following time slots:
Weekdays:
① 2:00 PM - 4:00 PM / ② 2:30 PM - 4:30 PM
Weekends, holidays & Obon period:
① 3:00 PM - 5:00 PM / ② 3:30 PM - 5:30 PM
*Last order for drinks is 30 minutes before the end time
Special drink included plan: 6,900 yen
Limited quantity weekday & student discount plan (WEB reservation only): 5,300 yen
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
55th Anniversary Course To celebrate our 55th anniversary, we have revived some nostalgic menu items and arranged them into a course menu.
Period: Friday, May 1, 2026 – Tuesday, June 30, 2026
料金:5,500円 *サービス料・税金込
- Recommended
Content
We offer an appetizer platter featuring a variety of flavors, including vegetable terrine, pork pâté, and Caprese salad.
For the main course, you can enjoy both "Teriyaki Swordfish" and "Veal Cutlet," dishes that have been loved since the restaurant opened, on one plate.
For dessert, we've prepared a revived menu item, creating a special course to express our gratitude for 55 years of support.
Assortment of 3 appetizers
Today's soup
<Main Dish Platter>
Fish dishes
Teriyaki swordfish
Meat dishes
Wiener Schnitzel
Fromage blanc
Bread or rice
Coffee or tea
*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*Last orders for this menu are taken at 4 PM.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Jurin's 55th Anniversary - A Selection of Revived Menu Items Keio Plaza Hotel has been blessed with your patronage since its establishment, and we are celebrating our 55th anniversary. As a token of our gratitude to our cherished customers, we are bringing back some of our most popular menu items from the past for a limited time.
Period: Friday, May 1, 2026 – Tuesday, June 30, 2026
- Recommended
- Grand Menu
Price
2,800円 *サービス料・税金込
Content
This was the most popular menu item among our staff at the time. The steak sauce features a spicy flavor with hints of wasabi and black pepper, combined with a mild and mellow taste from the Japanese-style dashi broth. The juicy steak, chopped vegetables, and garlic chips are sure to whet your appetite.
Price
2,900円 *サービス料・税金込
Content
It uses plenty of seafood such as shrimp, mussels, squid, and clams, and is olive oil-based.
It's finished with a flavorful, hotel-special pesto sauce made with basil and pine nuts.
Price
3,300円 *サービス料・税金込
Content
Boneless swordfish fillet glazed with a sweet and savory teriyaki sauce.
A dish that will make you want to eat more rice.
Price
2,700円 *サービス料・税金込
Content
We sandwiched a large, hearty pork cutlet with shredded cabbage and sauce.
As a side, we included French fries, a favorite for everyone.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Summer Chilled Noodles Fair
Period: June 1st (Mon) - July 31st (Fri), 2026
Price: 2,700 yen each *Service charge and tax included
- Recommended
- Lunch
Content
A wide variety of refreshing cold noodle dishes are back again this year, perfect for the hot weather.
◆Contents
• Cold capellini with shiso leaves and sweet shrimp
A Japanese-style sauce based on white dashi, generously using shiso leaves.
Sweet shrimp and tangy tomatoes make this a mouthwatering dish perfect for early summer.
(Top right photo)
Morioka Reimen (cold noodles)
This bowl features firm, smooth noodles perfectly coated in a refreshing broth.
The crisp apples provide a nice accent.
(Bottom right of the photo)
Spicy meat miso chilled soy milk tantan udon
Our popular menu items, which are a hit every year, are available again this year.
A healthy bowl of minced meat and soy milk sesame soup.
With thin, flat noodles and chili oil served separately, you can adjust the texture and spiciness to your liking.
(Photo on the left)
*The photo is for illustrative purposes only. The menu, tableware, etc. may change depending on the season, weather, and availability of ingredients.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Lunch in the dappled sunlight
Period: July 1 (Wed) - August 31 (Mon), 2026
料金:5,500円 *サービス料・税金込
- Recommended
- Lunch
Content
The greenery outside the window and the sunlight filtering through the trees create a pleasant atmosphere.
Enjoy a luxurious moment in our spacious and open store.
Grilled smoked scallops
~Salted Lemon Confit Dressing~
Today's soup
• <Main Dish Platter>
Sautéed hairtail fish with pesto sauce
Lamb chops with garlic sauce
Bread or rice
Lemon sorbet with mango soup
Coffee or tea
*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*Last orders for this menu are taken at 2 PM.
- Limited to 20 servings per day
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Plaza Lunch Selectable Main Dish
料金:3,800円 *サービス料・税金込
- Lunch
Content
- Hors d'oeuvre salad
- Soup of the day
- Chef's recommended fish dish
or
Chef's recommended meat dish
- Bread or rice
- Dessert
- Coffee or tea
* The photo is for illustrative purposes only. Depending on the season, weather, and availability of ingredients, the menu and tableware may change.
* Last order for this menu is at 2:00 PM.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Casual Dinner Set
料金:5,500円 *サービス料・税金込
- Dinner
Content
・Seasonal hors d'oeuvres
・Today's soup
・Choose from 5 main dishes
・Meat sauce spaghetti
・Cream spaghetti with shrimp and broccoli
Anchovy flavor
・ Keio Plaza Hotel Traditional beef curry
・Indonesian-style pilaf "Nasi Goreng"
・Vegetable pilaf
・Dessert
・Coffee or tea
*Photos are for illustrative purposes only. Depending on the season, weather, and availability, the dishes and tableware may change.
*This menu is available for last order at 8 PM.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Sirloin Steak Dinner Course
Period: From Wednesday, April 1, 2026
料金:9,000円 *サービス料・税金込
- Dinner
Content
- Seasonal hors d'oeuvres
- Soup of the day
- Sirloin steak
- Bread or rice
- Dessert
- Coffee or tea
* The photo is for illustrative purposes only. Depending on the season, weather, and availability of ingredients, the menu and tableware may change.
* Last order for this menu is at 8:00 PM.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Casual Lunch
料金:3,300円 *サービス料・税金込
- Recommended
- Lunch
Period
Friday, May 1, 2026 – Tuesday, June 30, 2026
Content
・Salad
・Today's soup
・Choose from 6 main dishes
・Seafood spaghetti with basil
・Spaghetti with meat sauce
・Spaghetti with shrimp and broccoli in a cream sauce
anchovy flavor
・Keio Plaza Hotel 's traditional beef curry
・Indonesian-style pilaf "Nasi Goreng"
・Vegetable pilaf
・Coffee or tea
*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*Last orders for this menu are taken at 4 PM.
Period
July 1st (Wednesday) - July 31st (Friday), 2026
Content
- Salad
- Soup of the Day
- Choose from 6 main dishes
- Chef's Recommended Pasta
Cold Capellini with Perilla and Sweet Shrimp
- Spaghetti with Meat Sauce
- Cream Sauce Spaghetti with Little Shrimp and Broccoli
(Anchovy Flavor)
- Keio Plaza Hotel's Traditional Beef Curry
- Indonesian Pilaf "Nasi Goreng"
- Vegetable Pilaf
- Coffee or Tea
* The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
* Last order for this menu is at 4:00 PM.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Dinner Course "Liberté"Enjoy a leisurely dinner course from appetizers to dessert.
We offer a new charm by blending traditional ingredients with pasta.
Enjoy a fulfilling moment with carefully selected paired drinks.
Period: May 1 (Fri) - July 31 (Fri), 2026
- Recommended
- Dinner
Price
11,000円 *サービス料・税金込
Content
Smoked Salmon Trout with Herb Sauce
Soup of the Day
Penne Pomodoro
Seared Red Sea Bream with Beurre Blanc Sauce
Sautéed Beef Fillet Steak with Red Wine Sauce and Warm Vegetables
Bread
Strawberry Mousse
Coffee or Tea
*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*This menu is available until 8:00 PM (last order).
- Pairing
- Sommelier & Bartender's Selectable Pairings.
Choose from wine pairing, cocktail pairing, or mocktail (non-alcoholic) pairing to suit your taste and mood.
Price: 3,500 yen (for 3 selectable drinks)
Price
9,000円 *サービス料・税金込
Content
Smoked Salmon Trout with Herb Sauce
Soup of the Day
Penne Pomodoro
[Main Course Choice]
Please choose either a fish or meat dish for your main course.
Seared Red Snapper with Beurre Blanc Sauce
or
Sauteed Beef Fillet Steak with Red Wine Sauce and Steamed Vegetables
Bread
Strawberry Mousse
Coffee or Tea
*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*This menu is available until 8:00 PM (last order).
- Pairing
- Sommelier & Bartender's Selectable Pairings.
Choose from wine pairing, cocktail pairing, or mocktail (non-alcoholic) pairing to suit your taste and mood.
Price: 3,500 yen (for 3 selectable drinks)
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Steak Lunch
料金:4,000円 *サービス料・税金込
- Lunch
Content
- Salad
- Soup of the Day
- Beef Ribeye Steak (120g) with Demi-glace Sauce
- Bread or Rice
- Coffee or Tea
* The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
* Last order for this menu is at 4:00 PM.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
PLAZA Burger
料金:4,800円 *サービス料・税金込
- Recommended
- Dinner
Content
Our chef's original burger features a luxurious 150g patty made from 100% domestic Akaushi (Japanese Red) beef, known for its rich umami flavor and tenderness. It is topped with fresh, large-cut vegetables, savory grilled vegetables, and a generous amount of guacamole sauce made from avocado paste, spices, and a hint of refreshing lemon juice.
*Please note that the photo is for illustrative purposes only. The ingredients and presentation may vary depending on the season, weather, and availability.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Steak Sandwich Set
料金:4,000円 *サービス料・税金込
- Recommended
- Lunch
Content
- Salad
- Soup of the Day
- Steak Sandwich with French Fries
- Coffee or Tea
* The photo is for illustrative purposes only. Depending on the season, weather, and availability of ingredients, the menu and tableware may change.
* Last order for this menu is at 4:00 PM.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
[IBASHO Package - Weekdays Only] Choice of Lunch x IBASHO Daytime Admission Ticket This is a great value package that includes lunch and access to IBASHO on the 47th floor Main Tower / SKY PLAZA IBASHO. (Weekdays only)
Period: April 1 (Wed) to September 30 (Wed), 2026
料金:4,600円 *サービス料・税金込
- Lunch
Content
◆ Details
・Lunch (11:30 AM - 12:00 PM / 90 minutes)
・IBASHO usage (8:00 AM - 4:30 PM)
◆ Menu
・Soup
・Salad
・Selectable main dish (choose one)
1. Chef's recommended pasta
2. Meat sauce spaghetti
3. Cream sauce spaghetti with small shrimp and broccoli, anchovy flavor
4. Indonesian-style pilaf "Nasi Goreng"
5. Keio Plaza Hotel's traditional beef curry
6. Vegetable pilaf
7. Katsu sandwich
・Mini dessert
・Coffee or tea
* The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
* The above plan cannot be used with discount coupons or vouchers.
* Reservation required / Please make reservations by phone.
(Restaurant reservation TEL: (03)5322-8151 (10:00 AM - 8:00 PM))
* Please purchase tickets at the IBASHO ticket vending machine before coming to the restaurant.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
[Plan with IBASHO included - Weekdays only]
Summer Sweets Buffet ×
daytime admission to IBASHOThis is a great value plan that includes use of SKY PLAZA IBASHO located on the 47th floor, and a sweets buffet.
Period: July 1 (Wed) - August 31 (Mon), 2026 *Excluding weekends, public holidays, and Obon period (August 8-16)
料金:6,800円 *サービス料・税金込
- Sweets
Content
◆Details
・Summer Sweets Buffet (entry at 2:00 PM or 2:30 PM / 2-hour limit)
・IBASHO Daytime (8:00 AM - 4:30 PM)
[Important Information]
※Excluded dates: weekends, public holidays, and Obon period (August 8th - 16th)
※For elementary school children, we offer a "Children's Summer Sweets Buffet × IBASHO Daytime" package (5,000 yen).
※Children aged 4-5 years will be charged only for the sweets buffet (4,000 yen), with free IBASHO usage.
※Reservation required / Please make reservations by phone.
(Restaurant reservation TEL: (03)5322-8151 (10:00 AM - 8:00 PM))
※Please purchase tickets at the IBASHO ticket vending machine before coming to the restaurant.
※The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
※The above plan cannot be used in conjunction with discount coupons or special offers.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
[Plan with IBASHO] Jurin Dinner x IBASHO Nighttime Admission Ticket This is a great value plan that includes dinner and access to IBASHO on the 47th floor of Main Tower / SKY PLAZA IBASHO.
Period: Tuesday, May 19, 2026 to Wednesday, September 30, 2026
料金:11,000円 *サービス料・税金込
- Dinner
Content
◆ Details
・Dinner (enter between 5:00 PM and 7:00 PM)
・IBASHO usage (5:00 PM to 10:00 PM)
◆ Menu
・Appetizer
・Soup
・Pasta (half portion)
・Main course (choose between fish or meat)
・Bread
・Dessert
・Coffee or tea
[Please note]
※Plan price is to be paid at the restaurant.
※IBASHO usage time is from 5:00 PM to 10:00 PM (not available before 5:00 PM). Last order at IBASHO is 9:30 PM.
※For children in elementary school and above, we offer “Jurin Children's Steak Set × IBASHO Night” (4,600 yen) including IBASHO usage fee.
※If you do not order the children's plan, elementary school children and above will be charged an additional IBASHO usage fee (5,000 yen).
※Reservation required by 6:00 PM the day before.
※Photos are for illustrative purposes only. Menu, tableware, and other details may change due to seasonal, weather, and procurement conditions.
※Discounts and coupons cannot be used with this plan.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
[Plan with IBASHO included - Weekdays only]
Summer Sweets Buffet ×
This special offer includes a nighttime admission ticket to SKY PLAZA IBASHO on the 47th floor and a sweets buffet.
Period: July 1 (Wed) - August 31 (Mon), 2026 *Excluding weekends, public holidays, and Obon period (August 8-16)
料金:7,800円 *サービス料・税金込
- Sweets
Content
◆Details
・Summer Sweets Buffet (enter at 2:30 PM / 2-hour limit)
・IBASHO Daytime (4:30 PM - 10:00 PM)
[Please note]
※Plan fees are to be paid at All Day Dining <Jurin.>
※For elementary school children, we offer "Children's Summer Sweets Buffet × IBASHO Nighttime" (6,000 yen).
※Children aged 4-5 years are charged only the sweets buffet fee (4,000 yen), IBASHO usage is free.
※Photos are for illustrative purposes only. Menu and tableware may change due to season, weather, and availability.
※The above plan cannot be used in conjunction with other discount or privilege coupons.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Children's Menu
Period: From Saturday, April 1, 2023
- Grand Menu
Content
・Children's lunch 2,000 yen
Corn soup / Hamburg steak / Fried shrimp /
Chicken pilaf/dessert
・Junior steak 2,600 yen
Corn soup / Sirloin steak
Bread or rice/dessert
・Beef curry 1,500 yen
・Spaghetti with meat sauce 1,400 yen
・Shrimp pilaf 1,400 yen
・Omurice 1,500 yen
*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*The above prices include 15% service charge and tax.
*If you have any food allergies, please let us know in advance.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Cake Set
料金:2,350円 *サービス料・税金込
- Sweets
Content
This is a set of one cake of your choice and coffee or tea.
*The photo is for illustration purposes only. Depending on the season, weather, and availability of ingredients, the contents and presentation of the dishes may change.
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
Sunny Afternoon Plate
Period: May 7 (Thu) - June 30 (Tue), 2026
料金:3,600円 *サービス料・税金込
- Recommended
- Sweets
Content
For those who want something lighter than afternoon tea, and want to enjoy a relaxed conversation.
A perfect new plan is now available.
Four kinds of sweets that evoke the feeling of early summer, including a slightly bitter matcha crème brûlée.
Four types of savory items, plus about 15 types of drinks including coffee and tea.
You can enjoy it as much as you like.
Sweets
Matcha Crème Brûlée /
Today's mini glass parfait /
Today's Petit Gateau /
Cut fruit
Savory
Chicken with yuzu grated radish sauce /
Shrimp and broccoli salad /
White fish escabeche /
Smoked salmon trout
• Soft serve ice cream & toppings
Vanilla / Seasonal Flavor / Mix
*4-5 types of toppings available, changing daily
·drink
Approximately 15 types of drinks are available, including coffee, tea, café au lait, and herbal tea.
You can enjoy it as many times as you like.
*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*Reservations are generally required. Walk-ins are possible if there is availability.
*Reservation time
① 2:30 PM ~
② 3:00 PM ~
③ 15:30~
Each time slot is two hours long.
- Limited to 20 servings per day
<Jurin>
Reservations:+81-3-5322-8151 (Direct)
[June] Breakfast at <Jurin> Breakfast hours: 6:00 - 11:00
- Breakfast
Content
Fee
Adults: 5,000 JPY
Children (ages 6-12): 4,000 JPY
Children under 5 are free
Serving hours: 6:00 a.m. –10:00 a.m. (last entry 9:30 a.m.)
*The prices listed include service charges and taxes.
In the live kitchen, we offer omelets, fried eggs, thick-cut bacon, and juicy sausages, all freshly cooked and delivered to you.
We offer plumply cooked Koshihikari rice from Minamiuonuma, miso soup made with carefully selected dashi and miso, and a variety of side dishes.
In addition to a buffet style where you can enjoy both Western and Japanese cuisine,
Continental breakfast and a la carte menu are also available.
Menu details
*The photo is for illustrative purposes only. The menu and tableware may change depending on the season, weather, and availability of ingredients.
*All seats are non-smoking.
Content
Price: 5,000 yen
Serving time: 6:30 AM - 11:00 AM
*Price includes service charge and tax
- Egg dish with meat and warm vegetables
Please choose your favorite egg dish from the following:
【Plain omelette / Fried / Scrambled / Poached / Boiled egg】
- Please choose one drink from the following:
【Orange / Grapefruit / Apple / Vegetable / Tomato / Soy milk / Milk / Green smoothie / Apple cider vinegar soda /
Black vinegar mixed berry soda】
- Salad
- Plain yogurt
- Fruits
- Bakery basket
- Coffee or tea
We also offer continental breakfast and a la carte options.
Menu details
*The photo is for illustrative purposes only. The menu and dishes may change depending on the season, weather, and availability of ingredients.
*All seats are non-smoking.
Content
Price: 5,000 JPY
Serving time: 6:30 a.m. – 10:00 a.m.
* The above price includes service charge and tax.
Please select one drink from the following:
【Orange / Grapefruit / Apple / Vegetable / Tomato / Soy Milk / Milk / Green Smoothie / Apple Vinegar Soda /
Black Vinegar Mixed Berry Soda】
・Small side dish
・Simmered dish
・Steamed dish
・Grilled fish
・Rice with Saga seaweed
・Miso soup, pickles, salad
・Coffee or tea
In addition, we also offer continental breakfast and a la carte options.
Menu details
* The photo is for illustration purposes only. The contents and presentation of the dishes may change depending on the season, weather, and availability of ingredients.
* All seats are non-smoking.
Content
Price: 5,000 JPY
Serving time: 6:30 a.m. – 11:00 a.m.
* The above price includes service charge and tax.
・Main plate assortment
White kidney bean bolognese, seasonal vegetable hummus,
steamed vegetables, tofu meat balls
・Salad - Lemon dressing
・Soft French baguette
・Fruits
・Coffee or tea
Please select one drink from the following
[Orange / Grapefruit / Apple / Vegetable / Tomato / Soy Milk / Milk / Green Smoothie / Apple Vinegar Soda /
Black Vinegar Mixed Berry Soda]
We also offer continental breakfast and a la carte options.
Menu details
* The photo is for illustration purposes only. The contents and presentation of the dishes may change depending on the season, weather, and availability of ingredients.
* All seats are non-smoking.
