Nagahama Distillery Whisky
seminar
Discover The Unique Flavors Of A Small Scale Distillery
On Sunday, November 29, 2026, Main Bar Brillant will host a one-day-only whiskey seminar featuring the craft distillery “Nagahama Distillery” from Nagahama City, Shiga Prefecture.
As one of the smallest distilleries in Japan, Nagahama Distillery showcases flexibility and creativity, producing rich and fruity whiskey with a unique sweetness from their distinctive pot stills.
Experience rare whiskey tastings and pairings with hotel cuisine, guided by the distillery’s own craftsmen.
Date & Time
Sunday, November 29, 2026
2:00 PM – 4:30 PM (doors open at 1:30 PM)
Price
[Reservation required, first-come, first-served]
15,000 yen per person (service charge and tax included)
* Includes welcome drink, tasting, 3 dishes, and pairing drinks
Location
South Tower,２F / Main Bar Brillant
Inquiries & Reservations
Reservations are accepted by phone.
＋81-3-5322-8151
(Reception hours: 10:00 -8:00 PM)
* Payment will be accepted at the venue on the day of the event.
* Cancellations made after two days prior to the event date will be subject to a cancellation fee.
Instructor Profile
Nagahama Distillery, Head Distiller
Yuya Ihara
While managing cask finishes, overseeing the heat treatment of undiluted spirits, and handling product releases, I am also in charge of experiential projects and event planning. Additionally, to share the allure of the Nagahama brand, I travel both domestically and internationally to participate in events and conduct seminars.
Instructor Profile
Nagahama Distillery Brand Ambassador
Mr. Hajime Sato
He has been engaged in the alcoholic beverage industry for over 40 years. From 2017 to 2026, he served as an ambassador for Nikka Whisky.
In March 2020, he was certified as the 10th Master of Whisky.
He retired in February 2026 and became the ambassador for the Nagahama Distillery in April.
He is also the president and CEO of Wisteria Whisky Co., Ltd. in Yokkaichi City, Mie Prefecture.
