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Keio Plaza Hotel’s special maker’s dinner event, featuring wines from Chateau Mercian and gourmet cuisine from Nan-en.

Experience The Macallan, “The Rolls-Royce of Whisky”, at a special seminar

We will hold the “Shinjuku Traditional Enjoyment - Dyeing Experience” regularly, where you can learn about the charm of “dyeing”, a local industry, and experience it yourself.

“Autumn Delicacies & Seafood” - Nan-en Chinese Cuisine Autumn Banquet

Experience the world of Rémy Martin, a prestigious cognac brand with a history of over 300 years, while enjoying the night view from 160 meters above ground.

We have prepared a one-night-only special dinner featuring French cuisine, in collaboration with “Joseph Perrier”.

One Night Only Beer Night. Five Famous Breweries And Hotel Bartenders Gather.

Kagari Japanese Cuisine & Soujuan Kaiseki - One Night Only Special Appreciation Tasting Event.

“NIKKA WHISKY” - A ONE NIGHT ONLY JOURNEY. EXPERIENCE THE DEEP FLAVORS OF WHISKY THROUGH TASTING AND FOOD PAIRING.

One-Day-Only Event: Enjoy 8 Types of Sake & Pairing Dishes!

“Ichiro’s Malt” is a Japanese craft whiskey brand that has received high acclaim both domestically and internationally. We will be holding various events such as the “Ichiro’s Malt Whiskey Seminar”, a “Bottle Fair” featuring rare bottles, tasting sets, and limited edition cocktails, as well as a “Store Limited Fair” where you can enjoy whiskey and food pairings.